All White Wines Tasting

In this class, we’ll taste a curated lineup of all white wines—each selected to showcase a different winemaking technique that shapes aroma, texture, and flavor. From crisp stainless-steel fermentations to creamy barrel-aged styles, you’ll discover how choices like lees aging, malolactic fermentation, oak influence, skin contact, and sparkling production transform the same grape into dramatically different expressions.

Perfect for curious beginners and seasoned wine lovers alike, this guided tasting will demystify the craft behind the glass while sharpening your palate.